Chicke Pot Pie

My husband's grandmother "Maw-Maw" has an awesome chicken pot pie recipe that is a little bit untraditional, but very perfect for a cold winter night.


from http://www.duodishes.com/

Margie’s Chicken Pot Pie



1c flour

1 stick melted butter

1c milk

2 chicken breasts

Can of mixed veggies

Can of cream of mushroom



Set aside a 9x13 baking pan.

Preheat oven to 350.

Boil chicken breasts for 30 min. Keep broth.

Fill baking dish with bite size chicken pieces

Drain one can of mixed veggies. And pour over chicken.

Add one can of cream of mushroom soup over the veggies.

Add two cups of the reserved chicken broth.

Mix 1c flour, 1 stick melted butter, and 1c milk. Pour batter on top of chicken and veggie mixture and bake for 60 minutes.